Information
Summary: Alfalfa growers do not need or want GM alfalfa and have been trying to stop it for at least five years. Organic food and farming in the U.S. and Canada is under immediate threat from GM alfalfa. Conventional farmers will also lose their markets. The introduction of Monsanto’s genetically modified (GM) herbicide tolerant (Roundup Ready) alfalfa would have serious negative impacts on many different types of farmers and farming systems, both conventional and organic. Because alfalfa is a perennial crop pollinated by bees, GM contamination is inevitable. GM alfalfa was actually approved in Canada in 2005 but still needs to go through one more step before it can be legally sold as seed in Canada.
Why is Alfalfa Important? Alfalfa (harvested as hay) is used as high-protein feed for animals like dairy cows, beef cattle, lambs, poultry and pigs and is also used to build up nutrients in the soil, making it particularly important for organic farming. If introduced, GM alfalfa would ruin export markets for alfalfa products and threaten the future organic food and farming in the North America.
What are Farmers Saying about GM Alfalfa?
Resources
Before the U.S. decided to allow GM alfalfa plantings in early 2011, groups in Canada sent their comments to the U.S. Department of Agriculture in response to their Draft Environmental Impact Statement on alfalfa. Read the about on the predicted impacts of GM alfalfa and the experience of GM contamination in Canada:
- The National Farmers Union
- Beyond Factory Farming
- The Saskatchewan Organic Directorate, Organic Agriculture Protection Fund
- National Organic Coalition (U.S. with Canadian signatories).
The Campaign So Far
In 2007 a judge ruled that the US Department of Agriculture’s (USDA) approval of GM alfalfa was illegal and ordered the Department to conduct an environmental risk assessment to look into farmer concerns about contamination. In December 2009, the USDA released its draft Environmental Impact Statement (EIS) for comment (this is the first time it has conducted this type of analysis for any GM crop). Canadian groups sent in their comments (see above) but in January 2011, the U.S. approved plantings of GM alfalfa. Resistance continues in the U.S.
Call to Join the Campaign
Invitation from the Canadian Biotechnology Action Network and the Saskatchewan Organic Directorate:
The commercialization of genetically modified alfalfa -- GM Alfalfa -- planned by Monsanto and Forage Genetics International, would have a severe, negative impact on Canadian agriculture, markets, and our environment. A united effort by agriculture producer groups, consumer and environmental organizations, as well as concerned individuals, will prevent this from happening. A similar campaign stopped GM wheat in 2004.
This is your invitation to join together to put the brakes on GM Alfalfa.
We invite all organizations, producer associations, companies and community groups to endorse the "No to GM Alfalfa" campaign by signing on to the following statement (Your group’s name will be used in a list of groups that state opposition to GM Alfalfa):
- We oppose the sale, trade and production of GMO Alfalfa in Canada.
- We ask the Canadian Food Inspection Agency (CFIA) to reassess its approval for environmental release of GMO Alfalfa.
- We want the public to understand the hazards, costs and market losses that would result if GMO Alfalfa were released into our environment.
OAPF Chairperson, Arnold Taylor at (306) 252-2075, or Lucy Sharratt at the Canadian Biotechnology Action Network (CBAN) (613) 241-2267 ext.25, or coordinator@cban.ca
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